Thorn Tree
(Acacia Caven)
The thorn tree is a robust tree whose
tiny deep green leaves fold together at night. Its fragrant yellow flowers
give it unrivalled beauty in spring. This rapidly growing tree can withstand
both heat and cold. Its seeds germinate in three or four months. Thorn
tree wood is so sturdy that it is used to make cart wheels and carved
wood furniture.
Its bark is rich in tannin, used as a tea, recommended for bruises,
wounds and ulcers.
Arrayan Raran (of the Myrtle family),
(Myrceugenia Obtusa)
These trees grow in the central area
of Chile. They are highly resistant to cold climates. They are slow-
growth hard wood trees. They have a distinct fragrance. Their branches
can be guided to form perfect natural walking sticks, which are very
resistant and sturdy. Their fruit is edible, and for medicinal purposes
they are recommended for cavity prevention.
Chilean Mesquite
(Prosopis Chilensis)
This thorny, deciduous leaf tree
can easily grow in poor soils with little water. Its fruit is a bean
used to feed animals. Its wood is extremely hard and is widely used
to manufacture objects for work in agriculture. It grows fast and is
ideal for afforesting dry areas. For medicinal purposes, it is recommended
for eye infections. This tree is mainly used to feed cattle, given the
high sugar content of its pods. Its pods are edible as syrup. Its roasted
seeds are used as a coffee substitute.
Maqui
(Aristotelia Chilensis)
Evergreen shrub with red stalks.
It can grow up to three or four meters high and can withstand cold climates.
It prefers humid dark areas. Its bark is used to manufacture musical
instruments. Its black berries are edible, and have a pleasant sour
sweet flavor. They are used to dye fabrics. For medicinal purposes,
it is recommended for sore throat. It is a very rapid-growth vigorous
shrub.
Peumo
(Cryptocarpya Alba)
Evergreen highly aromatic tree with
shiny leaves and slow growth which can reach a height of 10 meters,
Its hard wood is used as firewood and to make charcoal. Its fruit is
edible and very aromatic. For medicinal purposes it is used for the
relief of liver complaints.
Quillay
(Quillaja Saponaria)
Evergreen, rapid-growth tree with
shiny leaves and flexible branches, which is highly resistant to cold
climates. It is ideal for afforesting the slopes of hills. Its roots
hold down the soil and protect against erosion caused by rainfall. It
is mainly used to make shampoos. A natural soap highly recommended as
a shampoo is obtained by soaking its leaves and bark in water. When
its leaves fall to the ground and decompose they improve the soil, transforming
wasteland into better-quality soil. It can withstand cold and dry climates.
Litri (Litre)
(Lithraea Caustica)
A very peculiar tree with great foliage.
Its bluish leaves are slightly dark. It has large and strong roots,
which allow it to grow in very steep terrain, helping hold down the
soil of hillsides and mountain slopes. Contact with its leaves produces
allergic reactions in some people. Its very hard, dry wood is used in
ship building.
Boldo
(Peumus Boldus)
Beautiful tree that has rigid, evergreen,
leaves with a distinct aroma. It’s a slow-growth species, which
can grow up to three meters and has many branches. Its leaves are used
for medicinal purposes for the cure and relief of liver and stomach
complaints.
Shagual (Chagual)
(Puya Chilensis)
Thorny plant with, dense clusters
of flowers, which grows up to one or two meters high. Its flower-covered
branches are very attractive to bees. Its tender leaves are eaten in
salads. It grows in coastal and mountain regions. It’s a rapid
growth plant, which forms great clumps, on hillsides. It bears a large
number of small seeds and adapts to dry and cold areas. For medicinal
purposes it is recommended for the relief of fever-related discomfort.
Its sap is used to make honey-like syrup.
Custard Apple
(Annona cherimolia)
Three to four-meter high Andean tree.
It bears a highly aromatic and tasty large fruit, of white flesh. It
cannot withstand cold climates or poor soils. It grows very rapidly.
Its fruit is considered a delicacy and is used to make icecream and
creams. Ideal for hot Mediterranean areas.
Peruvian Pepper Tree
(Schinus Molle)
High-growth evergreen tree which
grows in the Atacama desert. It gives out a characteristic smell and
lots of resin when its branches are cut off. It lives long and its trunk
can become very wide. Ideal for areas with little water and lots of
sun. Its seeds are used as a spice in Andean cuisine. It is similar
to black pepper. For medicinal purposes, its leaves are used to strengthen
the gums and clean teeth.
Papaya
(Caricia Papaya)
A very special two to three-meter tall tree, which is cultivated in
hot coastal climate areas. It does not withstand frost. Its has a fibrous
trunk, with green shiny leaves and resembles a small palm tree. Flowers
and fruit grow beneath its leaves. Its bright yellow fruit is very aromatic
and has a pleasant taste. Once cooked it is used to make delicious desserts.
In natural medicine its seeds are cooked and ground to get rid of intestinal
worms.
Chilean Palm
(Jubaeas Chilensis) (see Chilean Palm page) |
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INTRODUCED SEEDS
Gingko
(Gingko Biloba)
The sole survivor of the Jurassic period this ancient tree is well
suited for cold climates. Its small fan-shaped leaves turn yellow at
the beginning of fall. This species has male and female types. The female
types bear a large number of seeds and a plum-like fruit at the end
of summer. It may also be reproduced from cuttings.
Avocado
(persea Gratissima)
Four to five-meter tall tree with
evergreen shiny leaves, fragile branches and bright pink-colored wood.
Its fruit is edible and highly acceptable. It may bear green and black
fruits and does not withstand heavy frost. It prefers warm regions and
well-fertilized soil. In very cold regions it is cultivated indoors.
It grows well in coastal climates. For medicinal purposes, its leaves
are used for colds and cough relief.
Corn (Maize)
(Zea Mays)
Beautiful yearly plant which grows in spring and has been known since
the discovery of America. Today, a large variety of hybrid genetically
manipulated seeds are produced. In our country Andean plantations which
date back to the times of the Incas may still be found. They produce
different shades of red, brown, yellow and black corn.
Prickly Pear
(Opuntia Vulgaris)
This plant is perfectly suited for
dry areas and poor soils. It bears a sweet edible fruit with a pleasant
taste, which is used to make juice. It is recommended for the afforestation
of dry land, hillsides and very sunny areas. It thrives when irrigation
water is available and can grow from seeds and branch cuttings, by direct
planting in soil.
OUR PRODUCTS
Seeds for individuals or collectors.
We ship 50 units of each species. You may choose 4 varieties for US$100.
Seed for farmers, wholesale nurseries, and universities.
We ship the seeds by kilogram via express mail to your home.
Please contact us to help you calculate the amount you need.